define...... Vinegar
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Answered by
1
Answer:
a sour-tasting liquid containing acetic acid, obtained by fermenting dilute alcoholic liquids, typically wine, cider, or beer, and used as a condiment or for pickling.
Answered by
1
Answer:
A liquid with a strong sharp taste that is made from wine. Vinegar is often mixed with oil and put onto salads.
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