Science, asked by daruparty09p9jugp, 1 year ago

describe a household application of baking soda​

Answers

Answered by sumit9867
0

Answer:

Baking soda, also known as sodium bicarbonate, is widely used in baking. This is because it has leavening properties, meaning it causes dough to rise by producing carbon dioxide. Aside from cooking, baking soda has a variety of additional household uses and health benefits.

brilliant pls

Similar questions