Question

describe any five methods of food conservation ​

Answer 1

Answer:

Among the oldest methods of preservation are drying, refrigeration, and fermentation. Modern methods include canning, pasteurization, freezing, irradiation, and the addition of chemicals.

Answer 2

Answer:

The five methods of food conservation are;

• Canning.

• Pasteurization.

• Freezing.

• Irradiation.

• Addition of chemicals.

Hope it helps you.