Describe different physico-chemical properties of lipid and fat
Answers
Answered by
1
hlo mate ✌️
Prostaglandin Formation PHYSICAL PROPERTIES OF LIPIDS: Colorless Odorless Tasteless Prostaglandins differ from hormones in that they are not produced at a discrete site but in many places throughout the human body. ... Melting point of lipids increase with increasing number of carbon atoms in the fatty acid chain.
Hope it helps.
Answered by
3
Explanation:
Fats and oils are composed of molecules known as triglycerides, which are esters composed of three fatty acid units linked to glycerol. An increase in the percentage of shorter-chain fatty acids and/or unsaturated fatty acids lowers the melting point of a fat or oil
Similar questions