Describe how protein is tested in food.
How does taproot and fibrous root differ from each other? Give
each.
Identify the components present in the material based on the
conclusions.
(a) Cut the raw potato and apply two to three drops on i
colour
(b) Wrap the ground nut seed in paper and crush it carefully
seen on paper.
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Identify the components present in the material based on the
conclusions.
(a) Cut the raw potato and apply two to three drops on i
colour
Is l
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