Biology, asked by pawankumarrajh8861, 1 year ago

Describe succession of microorganisms in milk leading to spoilage.

Answers

Answered by khushiantim
3

Answer:

Microbial spoilage causes putrefaction (degradation of proteins) since they are high protein containing foods.Raw milk undergoes a predictable four step succession of microorganisms during spoilage.

Explanation:

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