Question

Describe the iodine test for checking the presence of starch in food item.​

Answer 1

Answer:

Iodine detects a particular form of starch (helix). ... Add 2-3 drops of dilute iodine solution on it. If the colour of the food item becomes blue-black, then it indicates the presence of starch in that food and if the colour doesn't turn into blue-black, then it indicates starch is not present.

Explanation:

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