Describe the process involved in the fermentation of alcohol
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The basic equation for alcohol fermentation shows that yeast starts with glucose, a type of sugar, and finishes with carbon dioxide and ethanol. However, to better understand the process, we need to take a look at some of the steps that take us from glucose to the final products.
The process of alcohol fermentation can be divided into two parts. In the first part, the yeast breaks down glucose to form 2 pyruvate molecules. This part is known as glycolysis. In the second part, the 2 pyruvate molecules are converted into 2 carbon dioxide molecules and 2 molecules of ethanol, otherwise known as alcohol. This second part is called fermentation
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