describe the process of cudding
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Cudding is a reflex action that takes place in the intervals between taking food and considerably facilitates its processing. Undermasticated food is swallowed and enters the initial sections of the multichambered ruminant stomach—the rumen and the reticulum-—where it is mixed with remains of food and swallowed saliva.
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Answered by
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Answer:
Cudding is a reflex action that takes place in the intervals between taking food and considerably facilitates its processing. Undermasticated food is swallowed and enters the initial sections of the multichambered ruminant stomach—the rumen and the reticulum-—where it is mixed with remains of food and swallowed saliva.
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