Question

Describe the process of digestion in a cow and the
role of its four-chambered stomach?
Please give me a answer
I will mark you as brainliest
Class 7​

Answer 1

Explanation:

Like other vertebrates, ruminant Artiodactyla (including cattle, deer, and their relatives) are unable to digest plant material directly, because they lack enzymes to break down cellulose in the cell walls. Digestion in ruminants occurs sequentially in a four-chambered stomach. Plant material is initially taken into the Rumen, where it is processed mechanically and exposed to bacteria than can break down cellulose (foregut fermentation). The Reticulum allows the animal to regurgitate & reprocess particulate matter ("chew its cud"). More finely-divided food is then passed to the Omasum, for further mechanical processing. The mass is finally passed to the true stomach, the Abomassum, where the digestive enzyme lysozyme breaks down the bacteria so as to release nutrients. Use of plant material is thus indirect, with primary processing by the bacterial flora maintained in the stomach.

Answer 2

Explanation:

Ruminants are referred to the plant-eating mammals including sheep, goat, deer cattle, buffaloes, bison, giraffes, yaks, etc. These cud-chewing mammals have four chambers of stomachs used for their digestion. These species obtain their nutrition from plant products by adapting to a certain process called rumination. Through the action of rumination, they ferment the food, regurgitate and chew their food before the main digestion process.