Question

describe the process of making vegetables soup​

Answer 1

Explanation:

Vegetable Soup is a perfect healthy recipe to go-for, especially, when you don’t feel like putting in much effort! Here’s how you go about preparing this delicacy. Take a bowl and mix the cornflour with 1/4 cup of water and keep aside. Heat a heavy-bottomed pan over medium flame. Pour 3 cups of water and bring to a boil.

Lower the heat and add the carrot, beans, cabbage, coriander leaves and green chillies. Cook till tender. Add the cornflour slurry and bring to a boil. To accentuate the taste of this dish, you can top it with some grated cheese. If you want to make it a bit spicy, you can also add spices as per your taste preference. Remove and transfer to a serving bowl. Sprinkle pepper powder and salt. Serve your homemade Vegetable Soup hot with a side of bread.

• Homemade veggie soup tastes best when served with cheesy garlic bread.
• If you want to keep the vegetable soup healthy, you can skip the cheese and grease the toast with low-fat butter and pepper.
• If you are fond of garlic, then fry some finely chopped garlic and add it to the soup. Smoky garlic will add a nice aroma to the soup.