describe the process of preparing lemon juice in simple present tense
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Lemon juice is valuable to stock for cooking, cleaning, or even drinking. It can be taken to remedy coughs and sore throats or mixed into lemonade. The best part of this versatile juice is that a fresh batch is easy to make at home with some ripe lemons. To get plain juice, all you have to do is cut open the lemons and squeeze them dry. Freshly-squeezed juice won’t last very long, but you could mix it with boiled sugar to create a syrup that is easy to preserve and use for cooking. Once you taste what you have created, you won’t ever need to buy lemon juice from the store again.
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the process of preparing lemon juice in simple present tense
- take three - four fresh lemons .
- peel off the skin of the lemons .
- now take a juicer and add the lemons into the jar of the juicer.
- add sugar if required and some water.
- now close the lid and blend it in the juicer to make the juice.
- stain the juice into a bowl with the stainer.
- now pour the juice into the glass. the juice is ready to be served.
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