Describe the production of ethanol
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Most ethanol is produced using a four-step process: ... Microbes such as yeast or bacteria feed on the sugar, producing ethanol in a process called fermentation, essentially the same way beer and wine are made. Carbon dioxide is a byproduct of this fermentation; The ethanol is distilled to achieve a high concentration.
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Most ethanol is produced using a four-step process: ... Microbes such as yeast or bacteria feed on the sugar, producing ethanol in a process called fermentation, essentially the same way beer and wine are made. Carbon dioxide is a byproduct of this fermentation; The ethanol is distilled to achieve a high concentration.
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