Social Sciences, asked by garvjaglan2011, 1 month ago

describe the taste of roasted grams

Answers

Answered by GιяℓуSσυℓ
0

Answer:

It gives chickpeas a wonderfully rich and nutty taste. Roasted chana dal is tiny, tough and creamy white with a crispy texture, and mild aroma and taste.

Answered by drdipaksarma1
1

Answer:

It gives chickpeas a wonderfully rich and nutty taste. Roasted chana dal is tiny, tough and creamy white with a crispy texture, and mild aroma and taste.

Explanation:

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