Question

describe the two important strategies of biodiversity conservation​

Answer 1

Strategies for Biodiversity Conservation

Unique ecosystems should be preserved first. The resources should be utilized efficiently. Poaching and hunting of wild animals should be prevented. ... The useful and endangered species of plants and animals should be conserved in their nature as well as artificial habitats.

Answer 2

Answer:

The variability among living organisms on the earth, including the variability within and between species and within and between ecosystems.

Explanation:

Food security depends upon natural resources that form the basis of food production. Biodiversity conservation protects plant, animal, microbial and genetic resources for food production, agriculture, and ecosystem functions such as fertilizing the soil, recycling nutrients, regulating pests and disease, controlling erosion, and pollinating crops and trees. At the same time, unsustainable agricultural production and use of wild species for food or fuel can reduce biodiversity.

Biodiversity conservation is vital for economic growth and poverty reduction. A majority of the world’s poor live in rural areas and depend upon forests, water, wetlands, fields and pastures for their livelihoods. Some 1.6 billion people in the world rely on forests and non-timber products for income and subsistence. In the developing world alone, 2.6 billion people depend on fisheries for protein and livelihoods. Seafood is also the most highly traded food commodity internationally. In 2008, fish and shellfish exports from developing countries exceeded the value of coffee, rubber, cocoa, tea, tobacco, meat, and rice combined.