describe three cropping season in India
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Rabi season
Rabi crops are sown in winter from October to December and harvested in summer from April to June some of the important Rabi crops are wheat Barley peas gram and mustard
Kharif season
Kharif crops are grown with the onset of monsoons and harvested in sept and oct.
Crops are paddy maize jowar bajra tur moong cotton groundnut
Zaid season
In between the rabi and kharif season there is short season during summer know as zaid season
Crop eg .. watermelon muskmelon cucumber vegetables..
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