descriptive writing on an Indian tali served in restaurant
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Explanation:
Thali (meaning "plate") is a round platter used to serve food in the Indian subcontinent and Southeast Asia. Thali is also used to refer to an Indian-style meal made up of a selection of various dishes which are served on a platter.
chutney: a condiment made with fruit, herbs, spices, and even vegetables and fish. raita: curds usually mixed with some kind of vegetable. pickles: most commonly made from raw mango, though that varies by region. papadum: a deep-fried, savory snack made with rice, flour, or lentils.
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