determination of coffee.....
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Caffeine content of a coffee mixture is usually used to indicate its coffee level. ... Caffeine recoveries from spiked standard coffee mixtures ranged from 90.9 to 98.1% while CVs were from 4.8 to 6.6%. Coffee content were determined by using the MS 1360 [2] method and calibration graphs of robusta, liberica and arabica.
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Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. The genus Coffea is native to tropical Africa and Madagascar, the Comoros, Mauritius, and Réunion in the Indian Ocean.
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