determine the pH of juice obtained from different fruits
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- Apples, oranges, grapes and cranberries are all moderately acidic. Cranberry juice is the most acidic, with an approximate pH value of 2.3 to 2.5. Grape juice has a pH of 3.3; apple juice has an approximate pH value of between 3.35 and 4; the pH of orange juice ranges from 3.3 to 4.2.
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Acids are substances that generate free hydrogen ions (H+ ions) when dissolved in water. Bases are substances when dissolved in water produces hydroxyl ions (OH- ions). Acidic solutions are rich in hydrogen ions and basic solutions are poor in hydrogen ions. Universal indicator is a pH indicator composed of different chemical compounds. Learn how to find whether the solution is an acid or base.
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