Determine which of the following sugar pairs are enantiomers, disastereomers,
epimers, or an aldose-ketose pair.
a. D-Xylose and D-Lyxose
b. D-Allose and D-Altrose
c. L-Erythrose and D-Erythrose
d. D-Gulose and D-Idose
e. D-Ribose and D-Ribulose
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Answer:
c
Explanation:
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