difference between cheese and paneer explain briefly
Answers
Answer:
here's your answer
Explanation:
cheese
Cheese is made from the milk of cow, buffalo, goat etc., by the process of acidification. Bacteria cause acidification of the milk and define the texture and flavour of the cheese. It can be produced in various shapes, textures and flavours. There are more than 300 varieties of cheese that are available in different flavours.
paneer
It is a domestic form of cheese that is also known as cottage cheese. It is also made from milk by it to over 200 degrees Fahrenheit and then adding an acid to coagulate milk. A lemon juice or vinegar can be used as acids to coagulate milk. In India and Pakistan, it is called paneer, whereas, in most of the other countries, it is called cottage cheese. However, in Orissa and Bengal, it is called Chhena or Chhana.
hope it will be helpful to
thank you