difference between food habits and cuisines of madhyapradesh
Answers
Answer:
As nouns the difference between cuisine and dish
is that cuisine is a characteristic style of preparing food, often associated with a place of origin while dish is a vessel such as a plate for holding or serving food, often flat with a depressed region in the middle.
Explanation:
Apart from being home to various monuments, forts, temples and lively bazaars, Madhya Pradesh also offers different variety of Cuisines. The Madhya Pradesh Cuisine provides you with mouth watering traditional dishes, representing different cultures. Some of the popular food items of Madhya Pradesh are kusli, lavang lata, jalebi, pilaf with peas, indori puri palak ki, baflas, kebabs and biryani. These cuisines are perfect combination of exquisite taste and essence. Moreover one can relish different varieties of Cuisines as per the changing seasons of the state.
The food of Madhya Pradesh differs from region to region and offer both vegetarian and non-vegetarian food. Bhopal Cuisine serves you with spicy kebabs, biryani, korma, fish, meat and keema. Places such as Indore and Gwalior will provide you with various delicacies prepared from milk. One of famous cuisine is Bafla made of wheat and is served with ghee and daal. Also, if you are pure vegetarian you can relish sweet dishes like Bhutte ki kees-made of milk and corn etc. there is no better way to experience the various culture Influences on Madhya Pradesh Cuisine than to taste a few, if not all of them. It would totally be a thrilling experience that you wished unforgettable for a long time.