Business Studies, asked by zaidk6672, 1 year ago

Difference between quality control and quality assurance in food industry

Answers

Answered by Anonymous
1

From the following information of Shri Ram Chits ltd., calculate the value of goodwill of

the firm by capitalisation of average profit. Normal rate of return is 10%. Profit for the year

is Rs.3,00,000; Total capital of the firm is Rs.22,00,000.

Answered by Anonymous
0

Quality Assurance in the Food Industry– Defect Prevention. Quality assurance (QA) is a set of activities for ensuring quality in the processes by which products are developed. It's a proactive process and aims to prevent defects by concentrating on the process used to make the product.

Thanks.. :)

Similar questions