Question

Difference between working of acetic acid and glacial acetic acid

Answer 1

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Answer 2

Acetic acid or CH3COOH is one of the most popularly known carboxylic acid. Vinegars for example range from 3-4% acetic acid. Acetic acid is liquid.

Acetic acid can be used as a food preservative as it has anti-bacterial and anti-fungal properties.

Glacial acetic acid is basically acetic acid that has very low water content such that in temperatures of about 16 degrees Celsius, glacial acetic acid takes a solid form.