Different kinds of food items spoil due to different reasons. Some foods spoil soon, some stays good for long.
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Nuts. With so many options to choose from, nuts are a great source of protein, fat and fiberthat offer a lot of variety. ...Canned Meats and Seafood. Canned meats and seafood can last for 2-5 years in many cases. ...Dried Grains. ...Dark Chocolate. ...Canned Fruits and Veggies. ...Dried Fruit. ...Canned Coconut Milk. ...Dried Beans.
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Food spoils quickly in the rainy and summer seasons.
Conditions in which food spoils quickly:
(i) It cooked food is left open.
(ii) If milk is not boiled properly.
(iii) If green vegetables are not kept in a cool place e.g. refrigerator.
(iv) If pickles, murabba etc. are not produced from moisture.
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