different types of soils provide us vegetables give in 300 words essay
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Answer:
The term ‘Vegetable’ includes all foods of vegetable origin, but it excludes cereal and dried seeds of pulses, it includes grain on the cob, potatoes and other tubers. Vegetables are an integral part of human diet and known as protective foods, which contribute required minerals, vitamins and other nutrients of medicinal and therapeutic values.
Olericulture is derived from two words, i.e., ‘Oleris’ meaning ‘potherb’ and ‘culture’ meaning ‘cultivation’. So, olericulture literally means potherb cultivation. In present day, it is broadly used to indicate the cultivation of vegetables.
It is any part of the herbaceous plant that is generally used after cooking as a principal part of the meal. Vegetables are called protective food as their consumption can preventive several diseases. Vegetable plays an important role in the balanced diet by providing not only energy, but also supplying vital protective nutrients like-minerals and vitamins.
Explanation:
Essay Contents:
Essay on the Introduction to Vegetables
Essay on the Characteristics of Vegetable
Essay on the Scope of Vegetable
Essay on the Varieties and Hybrids of Vegetables
Essay on the Area and Production of Vegetables
Essay on the Importance of Vegetable Production
Essay on the Classification of Vegetable
Essay on the Different Types of Vegetables Farming
Essay # Introduction to Vegetables:
The term ‘Vegetable’ includes all foods of vegetable origin, but it excludes cereal and dried seeds of pulses, it includes grain on the cob, potatoes and other tubers. Vegetables are an integral part of human diet and known as protective foods, which contribute required minerals, vitamins and other nutrients of medicinal and therapeutic values.
Olericulture is derived from two words, i.e., ‘Oleris’ meaning ‘potherb’ and ‘culture’ meaning ‘cultivation’. So, olericulture literally means potherb cultivation. In present day, it is broadly used to indicate the cultivation of vegetables.
It is any part of the herbaceous plant that is generally used after cooking as a principal part of the meal. Vegetables are called protective food as their consumption can preventive several diseases. Vegetable plays an important role in the balanced diet by providing not only energy, but also supplying vital protective nutrients like-minerals and vitamins.
Essay # Characteristics of Vegetable:
Vegetables form an indispensable part of daily diet particularly in India, as a large section of people are vegetarian. So, for fulfilling the dietary requirements they depend on vegetables.
Vegetables are important for our well-being because of the following:
(i) Vegetables are rich sources of vitamins and other essential nutrients.
(ii) Vegetables play an important role in human diet and are essential for balanced diet and maintenance of good health.
(iii) The vegetables are rich sources of protein (moringa and peas), minerals like calcium (tomato, spinach, peas), phosphorus (tomato, cucumber), iron (spinach, peas, tomato, bitter gourd), iodine (okra, summer squash) vitamins like vitamin-A (leafy vegetables, pumpkin), vitamin-B (peas, spinach, tomato), vitamin-C (moringa, chilli, tomato,) and vitamin-K (leafy vegetables).
(iv) Vegetables have lots of protective compounds like cheratin in bitter gourd is effective against diabetes and most of the leafy vegetables and pumpkin are the rich source of beta carotene.
(v) Vegetables gave more yield than other traditional crops like wheat and rice. The yield of wheat is about 50-55 quintal/hec and in vegetables like tomato it is about 250 quintal/hec. Thus, they provide higher quantity of food per unit area.
(vi) Vegetables gave more farm income than other crops.
(v) The cropping intensity in vegetable growing is very high as compared to others.
(viii) Normally, 3-4 vegetable crops can be raised in one year.
(vi) Vegetables have high export potential.
(vii) The aesthetic value of vegetables is quite higher than other field crops.
Essay # Scope of Vegetable:
In a vast country like India there is an immense scope of vegetable cultivation as mentioned below:
(i) Sufficient technical manpower is available in our country and apart from it; there are many unemployed agriculture graduates and postgraduate degree holders.
(ii) There are varying agro-climatic conditions temperate to subtropical, in different regions of the country and variety of vegetables can be grown all over the country.
(iii) There is abundance of rainfall and no scarcity of water for vegetable cultivation. There is large scope for area expansion under vegetable crops.
(v) There is high potential for high value low volume crops as purchasing power of lot of population in India is very high.
(vi) In India, the market for processed vegetables is increasing and thus more vegetable production is needed.
Essay # Varieties and Hybrids of Vegetables:
Many varieties of various vegetables according to size, shape, colour, yield. etc., are grown throughout the country.
The important varieties and hybrids are as follows: