Differentiate between Baking Soda and Baking Powder
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Answer: Both baking soda and baking powder are both leavening agents, meaning they both are added to baked goods however these 2 substances are used differently under certain circumstances.baking powder contains baking soda and is more commonly used in dough baking such as cookies due to the texture it provides. Where baking soda itself Is combined with moisture and helps your baking so they don’t fall flat. You could substitute the 2, however your overall taste might be different!
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charlizetallmadge:
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