Difination of components of food.
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- Components of food are the things which make a food nutritious. Components of food are. Carbohydrates. Fats. Proteins.
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Components of Food. The main components of foods are carbohydrates, protein, fats, vitamins and minerals. These are called nutrients. Carbohydrates: Carbohydrates are also called energy giving food. It is the main sources of energy.
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