Digestion absorption and assimilation of carbohydrates, proteins and fats biological discussion
Answers
Answered by
1
gjfufjh CT jghkhjv kg hi vhjgj go Ch h
Answered by
0
Answer:
Explanation:
Carbohydrates, proteins, and fats are digested in the intestine, where they are broken down into their basic units: Carbohydrates into sugars. Proteins into amino acids. Fats into fatty acids and glycerol. a) Processing of fat does not require any digestive enzymes, whereas the processing of carbohydrates does. b) Fat absorption occurs in the stomach, whereas carbohydrates are absorbed from the small intestine.
Similar questions