Digestion help to break down complex substances into simpler form. Name the simple forms into which the following components of food are broken into.
a) Carbohydrates b) Fats c)Proteins.
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Explanation: Digestive juices break down food into the tiniest nutrient components. Proteins are broken down into amino acids; fats are broken down into fatty acids and glycerol, and carbohydrates are broken down into simple sugars for absorption of these vital nutrients.
a) carbohydrates - sugar
b)fats - fatty acid and glycerol
c)proteins - amino acid
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