Question

Directions: Arrange the following procedure step by step froam a- in measuring the following ingredients

Dry Ingredients

FLOUR
1. For fractions of a cup, use the lines indicating 4 1/3, and W of the standard measuring cup

2. Sift the flour to remove lumps

3. Level off the cup with a straight-edge utensils or spatula

4. Spoon sifted flour lightly into a measuring cup heaping it well over the top of the cup. DO NOT SHAKE THE CUP.

SUGAR
1. Sift confectioner's sugar through a sieve to remove lumps. Spoon lightly into measuring cup. Level off with spatula or any
straight-edged utensil. DO NOT SHAKE THE CUP.

2. White sugar needs sifting only if lumpy. Proceed as in the
measurement of flour.

3. Brown sugar, if lumpy, press through a coarse sieve to crush the Jumps. Pack into measuring cup just enough to hold its shape. Level off.​

Answer 1

Answer:

An atmosphere is a layer or a set of layers of gases surrounding a planet or other ... of 100 km, is commonly used to define the boundary between Earth's atmosphere and outer space.

The atmosphere is the blanket of gases which surrounds Earth. It is held near the surface of the planet by Earth's gravitational attraction. Without the atmosphere there could be no life on Earth. The atmosphere: ... keeps the climate on Earth moderate compared to that of other planets.

Answer 2

Answer:

ͲᎻᎬ ᏢᎡϴᏟᎬՏՏ ᏴᎽ ᏔᎻᏆᏟᎻ ᏀᎡᎬᎬΝ ᏢᏞᎪΝͲՏ ᎷᎪᏦᎬ ͲᎻᎬᏆᎡ ϴᏔΝ ҒϴϴᎠ ႮՏᏆΝᏀ ՏႮΝᏞᏆᏀᎻͲ, ᏔᎪͲᎬᎡ ᎪΝᎠ ᏟᎪᎡᏴϴΝ ᎠᏆϴХᏆᎠᎬ