disadvantage of osmosis in kitchen
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Answer- It sometimes doesn't provide clean water. It demineralizes water.Wasted water is one of the biggest disadvantages of reverse osmosis. Plz mark as the BRAINLIEST answer if helpful...
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The disadvantages of Reverse Osmosis are:
1. It keeps lead, arsenic and bacteria away from you. But at the same time many of the systems catch and remove beneficial minerals such as calcium, iron, and manganese.
2. Demineralised water can remove elements from vegetables when used in cooking.Similar questions