Chemistry, asked by harshitha24, 1 year ago

disadvantages of rancidity

Answers

Answered by deepanshi3

8

due to rancidity the substance or a food can oxidised ..... which is not gud....4xmpleee...the...oxidided.....chips...paket..orr..any..material..is..harmfull...for the....health...u...should..also..know..that..the..person..should..not..eat opened..onion as it oxidise and hv..bacteria nd viruses...which made us to affect by food poisioning

Answered by maria9

6

disadvantages of rancidity

rancid is formed when fats and carbohydrates are kept for a long time in oxygen and in high temperature . these have toxins in them and may even prove fatal.

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