Discovery of fermentation
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Louis Pasteur
Our modern understanding of the fermentation process comes from the work of the French chemist Louis Pasteur (Figure 2). Pasteur was the first to demonstrate experimentally that fermented beverages result from the action of living yeast transforming glucose into ethanol.
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Discovery of fermentation
Louis Pasteur
Our modern understanding of the fermentation process comes from the work of the French chemist Louis Pasteur .Pasteur was the first to demonstrate experimentally that fermented beverages result from the action of living yeast transforming glucose into ethanol.
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