Biology, asked by parakkalsrihari007, 6 months ago

Discribe the different types of food preservation

Answers

Answered by anshkundal6
3

Explanation:

Minimal Processing – Root Cellars, Cool Storage and Room Temperature Storage.

Drying/Dehydrating.

Canning – Water Bath Canning, Steam Canning and Pressure Canning. Water Bath Canning. Steam Canning. ...

Freezing.

Freeze Drying.

Fermentation.

Preserving in Salt and Sugar.

Immersion in alcohol.

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