CBSE BOARD XII, asked by aman678841, 2 months ago

discuss about seeding method with example.
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Answers

Answered by kirfa53
9

Answer:

When chocolate is melted to 118°F (for dark chocolate) or 115°F (for milk or white chocolate), remove from the heat. Add the rest of the 1/3 chocolate remaining to the bowl and stir using a rubber spatula until the lumps are dissolved; this is called, “seeding”. if like then mark me brainliest.

Explanation:

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Answered by seema30000000
3

Answer:

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