discuss the crop pattern of peasantry in medieval period
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Farming was done on large pieces of land during the medieval period.
Peasantry was divided into 2 seasons, spring and fall.
Crops such as barley and beans were cultivated during the spring season.
Wheat and rye were the main crops cultivated during the fall season.
The entire agricultural produce was sold in the market for earning income and only little was used for feeding the family.
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