discuss the role of green revolution in food security in India
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Green Revolution allowed India to overcome poor agriculturalproductivity. ... The introduction of high-yielding varieties of seeds and the increased use of chemical fertilizers and irrigation led to the increase inproduction needed to make the country self-sufficient in food grains, thus improving agriculture in India.
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Green revaluation is dramatic example of how the input of greater knowledge in the form of improved production technology can rapidly increase the productivity of scarce land resources.
In green revaluation especially in the production of wheat and rice
Indira gandhi then the prime minister of India officially record the green revaluation in agriculture by releasing a special stamp entitled 'wheat revolution' in July 1968
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