Biology, asked by putch6203, 10 months ago

Do you recollect the metabolic reaction , which results in the production of ethanol by Yeast

Answers

Answered by aprajitakumari85799
2

Answer:

The ethanolic or alcoholic fermentation is a process by which the yeast converts the sugars into carbon dioxide, ethanol and other metabolic byproducts. This is the basis of production of alcoholic bevarages and food stuff

Answered by brainstorm15
2
The ethanolic or alcoholic fermentation is a process by which the yeast converts the sugars into carbon dioxide, ethanol and other metabolic byproducts. This is the basis of production of alcoholic bevarages and food stuff.
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