does saliva help in direction of fat
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Saliva contains special enzymes that help digest the starches in your food. An enzyme called amylase breaks down starches (complex carbohydrates) into sugars, which your body can more easily absorb. Saliva also contains an enzyme called lingual lipase, which breaks down fats.
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Explanation:
Enzymes in the saliva begin to digest starches and fats. With the help of the tongue, the resulting bolus is moved into the esophagus by swallowing. The extensive chemical process of digestion begins in the mouth. As food is chewed, saliva, produced by the salivary glands, mixes with the food.
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