Science, asked by NotGonnaTellMyName, 1 month ago

does salt have citric acid?
Also I have searched on G00gle so I don't want the copy pasted answer about sour salt. ​

Answers

Answered by Simi011
0

Answer:

Sour salt is actually citric acid, a white crystalline compound with an acidic, tart taste; it is often used to furnish the sour taste element in sweet/sour dishes such as cabbage soup.

Explanation:

Hope that helps you a lot dear

Answered by Suhel123
1

Answer:

yes, but only sour salt

Explanation:

This type of salt, which may also be referred to as sour salt or citric acid is often used in recipes for Borscht, a cold beet soup, or lemon cheese cake.

Citric acid sold in a dry powdered form is commonly sold in markets and groceries as "sour salt", due to its physical resemblance to table salt. It has use in culinary applications, as an alternative to vinegar or lemon juice, where a pure acid is needed.

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