Science, asked by zarin2280, 11 months ago

Dough kept overnight in warm weather becomes soft and spongy becauses of :-

Answers

Answered by smartyamyra

0

because growing of yeast in it

Answered by ankan85

0

Yeast makes dough soft and spongy

Previous Question

Next Question

Similar questions

Math, 6 months ago

A cube minus 3 a square plus 1 equal to 0...

Chemistry, 6 months ago

Metals generally react with dilute acids to produce hydrogen gas.

Hindi, 6 months ago

Kali apne bhar ko kya karna chapati h...

Science, 11 months ago

Ultrasound of how much frequency is beamed into human body for sonography ?

Science, 11 months ago

Transition of exarch bundles of root to endarch bundles of stem occurs in :...

Math, 1 year ago

The area of a square field is 2500 m the length of the diagonal of this square will be...

Math, 1 year ago

Subtract the sum of 4p+6q and 8p-12qfrom the sum of 13p-6q and 15 p+ 82...

Biology, 1 year ago

which organism lack membrane bound cellularorganelles...