Question

Dough raises due to the production of ________ gas on addition of yeast​

Answer 1

Dough raises due to the production of carbon dioxide (CO2) gas on the addition of yeast​.

Answer 2

Answer:

$\huge{\mathfrak{\purple{Answer}}}$

CAROBON DIOXIDE

ADDTIONAL INFORMATION

• Yeast produces carbon dioxide gas due to which dough raises.

• Yeast is single - celled microorganism.

• Yeast is belong to kingdom fungi

• It helps in making of baking, bread etc.

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