Draw paste sources of proteins carbohydrates fats vitamins and minerals
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Structure
Introduction
Learning Objectives
Carbohydrates
Sources of Carbohydrates
Structure of Carbohydrates
Classification of Carbohydrates
Importance of Carbohydrates
Functions of Carbohydrates
Carbohydrates Deficiency Diseases
Proteins
Sources of Proteins
Structure of Proteins
Classification of Proteins
Importance of Proteins
Functions of Proteins
Proteins Deficiency Diseases
Vitamins
Classification of Vitamins
Vitamin A (Ratinol)
Vitamins D (Cholecalciferol)
Vitamin C (Ascorbic acid)
Vitamin B1 (Thiamine)
Vitamin B2 (Riboflavin)
Minerals
Kinds of Minerals
Sources and Functions of Minerals
Mineral Deficiency Diseases
Let's Sum Up
Key Points
Glossary
Practice test
Answer to SAQs
References and Further Readings
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