Dry apricot first kept in water and then transfer to sugar solutions
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When dry apricots are left for sometime in pure water, they will swell. Because, water will enter into them through the process of osmosis. Later,when these apricots will be transferred to sugar solution, they will again shrink.
Explanation:
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0
Answer:
when dry apricots are kept in water there is swelling due to endosmosis and when they are kept in sugar solution they again become dry due to exosmosis
Explanation:
#Endosmosis= inward movement of water from solution to cell through plasma membrane
#Exosmosis = outward movement of water from cell to solution through plasma membrane
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