During by which large pieces of food are broken down into which substance
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Fat particles or starch particles in the small intestine by Amylase or pactase to smaller water soluble particles
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BY DIGESTION,THE FOLLWING SUBSTANCE ARE BROKEN DOWN TO A NEW SUBSTANCE.THEY ARE :
STARCH-MALTOSE
PROTEIN-AMINO ACIDS
FAT-FAT DROPLETS
-GLYCEROL AND FATTY ACIDS
MALTOSE-GLUCOSE
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