during cellular respiration, a six carbon molecule breaks down into a three carbon molecule Q
1) identify P and Q
2) Q is breakdown in the absence of oxygen into R during fermentation. Identify R and give one example
3)Q breakdown into a organic acid S in the lack of oxygen.Identify S with example and write the effect of S
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Answer:
1)P→Glucose
Q→Pyruvate
The process of conversion of Gulcose into Pyruvate is known as Glycolysis.
2)R→Ethanoic acid or Ethanol
Pyruvate breaks down in the absence of Oxygen to form ethanol and release small amounts of energy
This process occurs in the mitochondria of yeast cell.
•Uses of fermentation:
1. This process is applied for preservation of sour food
2.Also for the production of alcoholic beverages like wine and beer
3)S→Lactic acid
During lack of oxygen,the human muscle cells produce lactic acid for providing energy for sudden activity like running etc.
Over accumulation of lactic acid causes muscle cramps.
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khushi142004:
thank you so much
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