Biology, asked by sanskrutinevarekar1, 2 days ago

During fermentation of milk,_sugar is converted into lacticacid​

Answers

Answered by trishasudipa
1

Answer:

lactose

Explanation:

During fermentation of milk, lactose is converted to lactic acid by lactobacillus.

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Answered by nileemainvestments
0

Answer:

Lactose

During fermentation of milk, Lactose is converted into Lactic Acid.

Hope this helps you:p

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