Science, asked by kshitijaphapale, 8 months ago

During fermentation ,yeast cell convert carbohydrates into---- *​

Answers

Answered by Kaivalyachaturbhuj
0

Answer:Upon a strictly biochemical point of view, fermentation is a process of central metabolism in which an organism converts a carbohydrate, such as starch or sugar, into an alcohol or an acid. For example, yeast performs fermentation to obtain energy by converting sugar into alcohol.

Explanation:

Answered by swarupagole24
1

Answer:

During fermentation,yest cell convert carbohydrates into sugar such as glucose fructose.

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