During respiration, what are the end products of the following. a) yeast in absence of oxygen. b) lack of oxygen in muscles. c) presence of oxygen in mitochondria
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Answered by
1
Answer:
(C)
Explanation:
presence of oxygen in mitrochandria
because it help us to live
Answered by
2
Answer:
a) yeast in absence of oxygen - > alcohol [ it starts anaerobic respiration and breaks down sugar into alcohol }
. b) lack of oxygen in muscles. -> lactic acid [ during this situation we face muscle cramps too .]
c) presence of oxygen in mitochondria - > acetyl-CoA is produced from the pyruvate [ an important molecule that is present at the intersection of multiple biochemical pathways. ] molecules created from glycolysis.
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